Chopped Italian Sub

Delight your taste buds with a vibrant medley of flavors in every bite of our Chopped Italian Sub. This hearty sandwich is a quick and easy option for those on the go, or a satisfying lunch to enjoy at home. Packed with classic Italian ingredients, this sub is a delicious fusion of textures and tastes that will transport you straight to the streets of Italy.

INGREDIENTS

• 1 cup ham
• 1 cup salami
• 1 cup pepperoni
• 2 cups shredded lettuce
• 2 medium tomatoes
• 1 small purple onion
• 1 cup diced provolone cheese
• 1/2 cup sliced black olives
• 1/4 cup sliced pepperoncini peppers
• 1/4 cup mayo
• 1/4 cup Tony Chachere’s Italian salad dressing (or your favorite Italian dressing)
• 4 hoagie rolls

DIRECTIONS

1. Begin by placing the shredded lettuce, sliced tomatoes, sliced onion, black olives, pepperoncini peppers, diced ham, diced salami, diced pepperoni, and diced provolone cheese on a large cutting board.

2. Using a sharp knife, chop and mix all the ingredients together until you achieve a fine, uniform consistency. The blend of flavors will start to infuse, creating a harmonious medley of tastes.

3. Drizzle the mayo and Italian dressing over the chopped mixture, adjusting the amounts according to your preference. Feel free to add more or less for a desired level of creaminess and tanginess. Continue chopping and mixing until the dressing is evenly distributed throughout the mixture.

4. Now it's time to assemble your chopped Italian sub! Take your hoagie rolls and scoop generous portions of the chopped mixture onto each roll.

5. Serve your Chopped Italian Sub immediately and savor the explosion of Mediterranean flavors with every bite.

Notes

Customize the ingredients to your liking for a personalized twist.