Sausage and Pepperoni Pizza Sliders

These mouthwatering bites are perfect for any pizza or party night, even for a quick and easy dinner option. Miniature buns are filled with sausage, pepperoni, marinara sauce, and melted cheese, all baked to perfection, making a delicious and bite-sized pizza sandwich! The combination of flavors and textures offers a taste experience that will wow any pizza and sandwich lover. So why not switch things up and give these sliders a try at your next gathering? They are sure to disappear in no time!

INGREDIENTS

• 12 slider buns
• 1/2 cup marinara sauce
• 12 slices mozzarella cheese
• 12 slices pepperoni
• 6 ounces cooked Italian sausage, crumbled
• 2 tablespoons unsalted butter, melted
• 1/2 tablespoon garlic powder
• 1/2 tablespoon dried oregano
• Salt and pepper, to taste
• 1 tablespoon grated Parmesan cheese

DIRECTIONS

1. Preheat the oven to 350 degrees Fahrenheit.

2. Cut the slider buns in half and place the bottom halves in a baking dish.

3. Spread a tablespoon of marinara sauce on each bun half.

4. Top each bun half with a slice of mozzarella cheese, a slice of pepperoni, and a spoonful of crumbled Italian sausage.

5. Place the top halves of the slider buns on top of the filling.

6. In a mixing bowl, combine the melted butter, garlic powder, dried oregano, salt, pepper, and grated Parmesan cheese. Mix well.

7. Brush the garlic butter mixture over the top of each slider bun.

8. Cover the baking dish with foil and bake for 20-25 minutes or until the cheese is melted and the sliders are heated through.

9. Once the sliders are baked, remove them from the oven and let them cool for 5 minutes before serving. Enjoy!

Notes

These mini sandwiches are packed with flavor and are perfect for game day or a quick dinner. Try serving them hot and fresh out of the oven for the best flavor and texture.